The Great Kenyan Bake Off (2019 - 2020)

In the technical challenge, the bakers must bake a dark chocolate and macadamia brownie.

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This weeks technical challenge is a chocolate lava cake, the contestants need to perfect the recipe.

This week's technical is a quiche filled with bacon, mushroom and tomatoes.

It's biscuit week, and the technical challenge requires the bakers to make checkerboard biscuits.

The signature dish requires the bakers to put their own spin on a gluten-free cheesecake.

Semifinal week arrives and the final four are challenged to make perfect macaroons.

Finals week has arrived, and the bakers have to make a perfect 20-layered Schichttorte.