Michelin-starred chef Alvin Leung and his apprentice, chef Eric Chong, travel across Asia to explore how Chinese cuisine have influenced different countries' local dishes.

Alvin Leung
Eric Chong
Video Providers
Alvin Leung and Eric Chong begin their journey in Qintian, with its stunning mountains and rich ancestral history, and meet with local farmer, Mr. Zhu.
Choose a quality and server to start downloading.
Chef Alvin and Chef Eric journey to the Yao Village of Guangxi, China, where they learn about its culture and a traditional rice recipe.