Three globe-trotting siblings explore cultures around the world through one of life’s greatest teachers—food. They journey with locals one city, one dish, one fork at a time - while shattering stereotypes about homeschooled kids, proving that education - and childhood - can take many forms.

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Hitting Porto at a running start, the family climbs 240 steps to the top of a baroque tower to learn how to make one of the best pastries in the world.
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