Comedian David Batra and correspondent Malin Mendel are opening a restaurant in India. But what food should they serve? They cook their way through Indian restaurant classics and old family recipes, sharing their best tips along the way.

David Batra

Malin Mendel

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David Batra and Malin Mendel cook their shared favorite lunch dish, Egg Bhurji. Photographer Douglas acts as the taster.
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David Batra and Malin Mendel cook their shared favorite lunch dish, Egg Bhurji. Photographer Douglas acts as the taster.