There are thousands of feral animal species around the world – and most of them are delicious. From wild hog hunting to silver carp fishing, adventure-loving culinary explorer Yia Vang is ready to chase, kill, cook and eat all the crazy creatures that have overstayed their welcome.

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The feral hog is one of the most formidable species on the planet. Possessing a unique combination of high reproductive capacity, size, and adaptability, the feral hog absolutely decimates entire ecosystems. With pork chops on his mind, Yia travels to the Florida/Alabama border to join Jennifer Bearden and Zack Franks who are doing their part to help control the rampant feral hog population menacing Florida.
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The white sand beaches and emerald green waters of Destin, Florida are the setting for the "World's Luckiest Fishing Villages." Beneath the water's surface, it's a different story...one of the most formidable species, the lionfish, has been wreaking havoc on the local ecosystem for decades. The ecological advantage of the lionfish is its venomous spikes, used to corner prey and protect itself from predators, and giving it an advantage over native fish. Luckily, local conservationists and fishing captains discovered years ago that lionfish are as tasty as they are dangerous. Yia joins local biologist Alex Fogg as he works to mitigate the lionfish's damage by harvesting them one buttery, flaky bite at a time.